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Focus Area
Value Chain
Across many parts of Africa, commendable progress has been made in recent years to increase agricultural productivity; reduce hunger, malnutrition, and poverty; create new employment opportunities; and improve the livelihoods of rural communities. Ye...
Ashift from agriculture to manufacturing was one of the hallmarks of job creation, poverty reduction, and rapid growth in low-income countries during the latter half of the 20th century. This experience in earlier decades of structural transformation...
The 2022 Annual Trends and Outlook Report generates evidence to guide the ongoing transformation of African food systems through well-concerted and targeted policy interventions in the agrifood processing sector. The report explores available and eme...
Before investing in the business, Joreen Kinyua studied beekeeping and how to process honey at KIRDI. The launch of the business coincided with the arrival of Covid-19 in Kenya, a factor that increased the demand for honey.
Sun drying is a traditional drying method for reducing the moisture content of paddy by spreading the grains under the sun. The solar radiation heats up the grains as well as the surrounding air and thus increases the rate of water evaporating from t...
Credit Agricole du Maroc - Eco-Friendly Fresh-Produce Markets
Charcoal from Recycled Materials Connecting Food to the Plate
Five months ago, we witnessed the phenomenon of American farmers dumping perfectly good fresh milk into manure pits and onions into ditches. A global pandemic sent our economy into a frenzy of shocks and changes to consumers’ purchasing power that ha...
In 2018, South Africa imported US$3.2 billion in processed foods, an increase of 5.5 percent from 2017, with the top five products being palm oil, food preparations, whiskies, beer made from malt, and animal guts, bladder and stomach parts. In the...
Smallholder agriculture is characterized by underemployment during off seasons, low-income earnings and severe post-harvest losses. This study aimed at examining the effects of cassava processing on rural households in the Littoral region of Cameroon...
Donkey hides are used in a form of Traditional Chinese medicine called ejiao, the demand for ejiao is currently so high the global donkey population is currently in decline. Africa’s donkey population is considered a key source for the trade, with Ke...