-- OR --
Share Data

Login to start contributing to the African Food Changemakers hub by uploading contents

Stories Of Change In Nutrition In Burkina Faso - A Macro-Level Perspective

Looking back at the development of successful enabling environments for nutrition may inform policymakers on how to accelerate progress to end all forms of malnutrition by 2030. As under-five stunting declined substantially in Burkina Faso, from a peak at 45% in 1998/99 to 25% in 2018, we analyzed through a stories of change approach the actors, ideas, initiatives, policies and capacities which enabled wide-scale nutrition progress.