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The latest findings, trends and insights in the agriculture sector across the globe

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The Effects of an Oil and Wheat Flour Fortification Program on Pre-School Children and Women of Reproductive Age Living in Côte d’Ivoire, a Malaria-Endemic Area

Author: Rohner, F., Raso, G., Aké-Tano, S.O.P., Tschannen,...

Country: Cote d'Ivoire

Focus Area: Food Fortification

Value Chain: All

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Food Consumption, Knowledge, Attitudes, and Practices Related to Salt in Urban Areas in Five Sub-Saharan African Countries

Author: Leyvraz, M., Mizéhoun-Adissoda, C., Houinato, D.,...

Country: Sub-Saharan Africa

Focus Area: Nutrition

Value Chain: All

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Adequacy of Some Locally Produced Complementary Foods Marketed in Benin, Burkina Faso, Ghana, and Senegal

Author: Dimaria, S.A., Schwartz, H., Icard-Vernière, C., P...

Country: Benin

Focus Area: Nutrition

Value Chain: Grains

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Consumer Acceptance of Biscuits Supplemented with a Sorghum–Insect Meal

Author: Awobusuyi, T.D., Pillay, K., and Siwela, M.

Country: Nigeria

Focus Area: Nutrition

Value Chain: Grains

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Overcoming the Hurdles of Growth: The Role of the CEO in Building a High-Performance Organization and Aligning Teams

Author: Cindy Praeger

Country: All Countries

Focus Area: Capacity Building

Value Chain: All

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Sahel Quarterly Volume 22: Food & Cities

Author: Sahel Consulting

Country: Sub-Saharan Africa

Focus Area: Research and Development

Value Chain: Others

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Strengthening collective action to improve marketing performance: evidence from farmer groups in Central Africa

Author: Ochieng, Justus Knerr, Beatrice Owuor, George Ouma...

Country: Central African Republic (CAR)

Focus Area: Marketing

Value Chain: Others

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Assessment of pre-harvest aflatoxin and fumonisin contamination of maize in Babati district, Tanzania

Author: Nyangi, C. Beed, F. Mugula, J.K. Boni, S. Koyano,...

Country: Tanzania

Focus Area: Research and Development

Value Chain: Others

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Food coping strategies in northern Ghana. A sociospatial analysis along the urbanrural continuum

Author: Chagomoka, T. Unger, S. Drescher, A. Glaser, R. Ma...

Country: Ghana

Focus Area: Research and Development

Value Chain: Others

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Effect of the nutritional perception of traditional vegetables on the production decisions of smallholders in Tanzania

Author: Afari-Sefa, V. Rajendran, S. Kessy, R.F. K.D. Kara...

Country: Tanzania

Value Chain: Others

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Genetic diversity of Fusarium oxysporum f. sp. cubense in East and Central Africa

Author: Karangwa, Patrick Mostert, Diane Ndayihanzamaso, P...

Country: Central African Republic (CAR)

Focus Area: Research and Development

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Connecting genebanks to farmers in East Africa through the distribution of vegetable seed kits

Author: Stoilova, Tsvetelina van Zonneveld, Maarten Rootha...

Country: Sub-Saharan Africa

Focus Area: Research and Development

Value Chain: Fruits and Vegetables

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