The African Vegetarian Series: Sanga/Suga/Nsôk By Nourishing Africa

This is a traditional recipe of people from the South and Centre regions of Cameroon.

 

Ingredients

 

Preparation and Cooking

SourceChagomoka T, Kamga R, Tenkouano A, Mecozzi M. 2014. Traditional Vegetables: Recipes from Cameroon. AVRDC – The World Vegetable Center. Shanhua, Taiwan. Publication 14-779. 55 p.