This course focuses on the methods for fine tuning the processing of various agricultural produce and new approaches and techniques for crop processing and export.
Apply Login to favoriteISO 22000 is an international standard intended to be used by organizations within the food chain. The purpose of ISO 22000 is to provide a practical approach to ensure the reduction and elimination of food safety risks to protect consumers.
Apply Login to favoriteThis workshop is designed to enhance the capacity of the participants with appropriate VCD knowledge, skills and techniques to effectively facilitate agricultural commodity value chain development activities.
Apply Login to favoriteThis course will equip you with knowledge on protecting people’s livelihoods from shocks, and strengthening their capacity to absorb the impact of, and recover from, disruptive events. I
Apply Login to favoriteThis course is designed to enhance the participants with various AVCD knowledge and skills that will enable them to utilize, develop and manage various agribusiness opportunities along the value chains
Apply Login to favoriteThe Master in International Agribusiness Management is designed for professionals and business owners interested in international agribusiness.
Apply Login to favoriteThis course is specifically developed for impact entrepreneurs and managers, policy-makers, impact investors and the general public who want to gain a basic understanding of inclusive business and how it relates to business development, social impact and impact investment.
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This course will expose learners to an unparalleled network of business academics at Harvard Business School, as well as Africa’s top business leaders.
Apply Login to favoriteThis course will address all issues incidental to agribusiness.
Apply Login to favoriteThis course is designed to enhance the knowledge and skills of agricultural credit managers in credit analysis and risk management.
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